JM
Jenny Menges
Managing Director, Hermann J. Wiemer Vineyard
OB
Oskar Bynke
Principal / Owner, Hermann J. Wiemer Vineyard
Description
Indigenous yeast fermentation. No fining or filtering additives. Farmed using cover crops, beneficials, homeopathic teas & preparations
Awards
90 pts Wine Spectator Points
Robert Parker 91 points
Alcohol
12.0%
Analytical data
dry
6.0 g/l residual sugar
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