BR
Benjamin Riccardi
Founder, Osmote
Description
Lightly extracted with a combination of red fruits and subtle herbs. The whole cluster fermentation brings generosity to the mid palate in a wine that is light and lithe with medium tannins and full Finger Lakes acidity.
Alcohol
11.5%
Analytical data
dry
0.0 g/l residual sugar
5.9 g/l acidity
3.6 pH
More from Osmote
Petillant Naturel of Cayuga White 2021